Oneeda's Kitchen Blog

Creamy Crabs

Posted on: March 24, 2010

Crab meat 2 cups
Paneer(chopped) 1 cup
Lime juice 2 tsps.
Mustard powder 1 tsp.
Worecestshire sauce ¼ tsp.
Green chilies(cut fine) 2 tbsps.
Coriander leaves(cut fine) 1 cup
Onion chopped(small size) 1 no.
Pepper powder As required
Chili powder As required
Milk As required
Salt To taste


1.Blend together the paneer, lime juice, mustard powder, chilies, worecestshire sauce in a blender till smooth and creamy.
2.To blend the mixture easily, add a little milk.
3.Now add in the crabmeat, chilie powder, pepper powder and onion.
4.Garnish with coriander leaves.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s


  • None
  • Mr WordPress: Hi, this is a comment.To delete a comment, just log in, and view the posts' comments, there you will have the option to edit or delete them.
%d bloggers like this: