Oneeda's Kitchen Blog

Prawn & Curd Curry

Posted on: April 14, 2010

INGREDUENTS
Prawns, cleaned 1 kg.
Red chilies 6-10 nos.
Green chilies 3-4 nos.
Onions, small 4 nos.
Coconut ½.
Curd 3 cups
Curry leaves A few
Turmeric powder ¼ tsp.
Coriander powder 1 tsp.
Cumin seeds, roasted & 1 tsp.
powdered
Salt To taste
METHOD

1. Grind the chilies and mix with the prawns along with all the spices and salt.
2. Grind together green chilies, onions and coconut.
3. Mix with curds and beat well.
4. Add water to prawns and cook till done.
5. Heat the curd mixture thoroughly and mix with prawns.
6. Serve with rice.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s


  • Mr WordPress: Hi, this is a comment.To delete a comment, just log in, and view the posts' comments, there you will have the option to edit or delete them.
%d bloggers like this: