Oneeda's Kitchen Blog

McDonald’s Bacon Double-Cheeseburger

Posted on: May 13, 2010

Ingredients;

2 prepared beef patties
1 prepared bun
2 American cheese slices
1 slice Oscar Mayer® Ready~Made™ bacon

Cooking Methods

Prepare the beef patties and buns as directed in the regular hamburger recipe.
Dress the bun the same way.

Microwave the pre-cooked bacon for about 15-20 seconds, tear it in half, and lay the pieces side by side on the dressed crown.

Follow that with one slice of cheese.

Put cooked beef patty #1 on top of the cheese, add another slice of cheese and then beef patty #2.

Add the toasted heel and wrap in a 12″x16″ sheet of waxed paper. (see cooking regular hamburgers for wrapping directions)

Let sit for 5-7 minutes, then microwave (still wrapped) for 15 seconds until hot.

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